Food & Beverage Director

The purpose of this position is to oversee and coordinate the operation and administration of the instullation food and beverage division. The incumbent will be a "hands on" manager of the operations at all times. The Food and Beverage department consists of food/club operations in several locations. Included in these locations, but not limited to dinning facilities, branded food operations, club operations. catering facilities. amusement & vending machines and entertainment and Bingo programs.